Parma Rotta offers a wide selection of culinary delights in order to satisfy the most discernig palates throughout the year: from appetizers, including then famous Parma salami, jealously kept in special cellar, fresh home-made pasta as done in the olden times, to typical grilled meat cooked on a charcoal grill. All pamisan traditional dishes, are expertly reviewed in a modern style by Antonio and his staff.

At the end of the meal, let yourself be suprised by the typical homemade pastries and, above all, the “praline”, ideal to satisfy the increasing number of customers who love to chat, enjoy good chocolate whit a glass of selected cherry.

Our menu

Home made dessert